醃

醃 — eom

Meaning and reading as used in Korean (hanja).

Korean reading: 절일 엄, 김치 엄
Romanization: eom
English: marinate, pickle; salt
Mandarin: yān
Japanese on'yomi: EN, AN, ON
Strokes: 15
Radical: 酉 (164, 8 residual)
Unicode: U+9183

Naver Hanja Jisho Wiktionary

Other hanja read “엄”

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Other hanja with radical 酉